I have this idea that pizza is among the comfort foods which is commonly abused and turns into an oily mess of yuckiness. Not until I stumbled the recipe for the spinach crust pizza. Really? A different spin of your regular pizza made from scratch?
Never thought that you can make a healthy pizza with the basic inclusion of shredded spinach that provides the average pizza crust an added vegetable punch. [click to continue…]
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The moment I saw this lasagna recipe, I knew my family would love this as we love eating pasta. Plus the fact that these petite lasagna is perfect for portion control and much easier to cook compare to the regular ones. No need of boiling noodles as you use wonton wrapper instead of noodles to make layers and fill them up with the fillings.
So one weekend, I tried to cook these mini cupcakes lasagna and t’was a hit. The edges may get brown and crunchy but the inside is soft and chewy. Like any lasagna, the fillings can be modified to suit your taste buds. I love the gooey cheese that ooze when you cut it to half. Much to my delight that my ever-picky tot loves to nosh this dish without cajoling him a bit.
This recipe is so quick and perfect for parties and family gatherings. As a matter of fact, my 2 spectators were drooling and anxious to taste the goodies while still in the oven. Can’t help it, these cupcakes just look so yummy and tasty.
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